Regular Meals – Fresh Every Week

A flavorful variety of dishes ready to enjoy every single week

Our regular meal menu updates weekly so you always have something new and delicious to look forward to. Perfect for those seeking convenience without compromising on taste.

(A). “Carlitos Chop House”

Grilled Sirloin Steak, Creamy, Savory Jalapeño Scallop Potatoes, Herb-Infused Rosemary-Olive Oil Zucchini & Fresh, Crisp Green Beans.
  • CALORIES/513
  • FAT/16g
  • CARBS/26g
  • PROTEIN/30g

    USD 9.79
  • (B). “DAVES” Hot-Honey Chicken

    Grilled Chicken Breast, Spicy Honey Hot Sauce, Roasted White Potatoes, Sauteed Bell Peppers, California Blend Vegetables.
  • CALORIES/484
  • FAT/12g
  • CARBS/56g
  • PROTEIN/31g

    USD 9.09 - USD 10.09
  • (C). “Carlitos Way” Spaghetti & Meatballs

    Italian Beef Meatballs, Spicy Marinara, Shaved Parmesan, Olive Oil Al Dente Spaghetti Pasta, Steamed Broccoli.
  • CALORIES/544
  • FAT/15g
  • CARBS/53g
  • PROTEIN/38g

    USD 9.49
  • (D). “El Tio Baos” Teriyaki Chicken

    Grilled Chicken Breast, Sweet-Soy Teriyaki Sauce, Vegetable “Fried” Rice, Steamed Broccoli.
  • CALORIES/415
  • FAT/3g
  • CARBS/63g
  • PROTEIN/33g

    USD 9.09 - USD 10.09
  • (E). “222 Breakfast”

    Classic, Warm, Fluffy, Golden, Sweet Cinnamon Glazed French Toast, Two Savory, Juicy Sausage Patties, Two Farm-Fresh, Tender, Buttery Egg Patties.
  • CALORIES/572
  • FAT/28g
  • CARBS/55g
  • PROTEIN/26g

    USD 8.99
  • (F). "Organic-Berry Overnight"

    Organic Quick Oats, Chia Seeds and Ground Flax Seeds, Mixed Berries, Organic Plant Based Protein, Toasted Almonds.
  • CALORIES/536
  • FAT/25g
  • CARBS/65g
  • PROTEIN/25g


    USD 8.99
  • (G). Neighborhood Weekly Salad

    Chipotle BLT Chicken Salad. Grilled Chicken Breast, Smoked Bacon, Heritage Blend Lettuce Mix, Shredded Cheddar Jack Cheese, Diced Tomato, Garlic Croutons(on the side**). Chipotle-Ranch (on the side).
  • CALORIES/415
  • FAT/21g
  • CARBS/19g
  • PROTEIN/31g


    USD 9.09 - USD 10.09
  • Grilled Sirloin Slices

    Tender sirloin steak served with velvety jalapeño scallop potatoes, rosemary butter green beans, and olive oil roasted and delicious carrots.

    Beef “Chimichanga” Bowl

    Featuring sautéed Angus ground beef, roasted green chiles, golden potatoes, seasoned zucchini squash, and melted Cheddar Jack cheese. 

    Turkey BLT Wrap

    Made with sliced turkey breast, crispy smoked bacon, fresh iceberg lettuce, diced tomato, Cheddar Jack cheese, and a delicious homemade Big Mack sauce.

    Honey-Sriracha Glazed Chicken

    Grilled chicken breast, vegetable fried jasmine rice, and a steamed broccoli. Served with a sriracha glaze.

    “322” Family Breakfast

    A satisfying combo of three whole grain pancakes, two egg patties, two sausage patties, and sugar-free syrup. A balanced and hearty morning meal for all ages.

    “Clásico” Chicken Alfredo

    Grilled chicken breast served over al dente spaghetti, topped with creamy homemade Alfredo sauce, and roasted garlic butter broccoli florets.